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Keeping It Simple: A Talk with Martin Yan by Kris Man

Food

Recipes (Check out our NEW Recipes Area!)

Yan Can Cook Recipes

Asian Fusion
Chinese
Indian
Japanese
Korean
Malaysian
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Star Chefs
Martin Yan
Bryan Nagao
Dan Ivarie

Asian Fruits and Vegetables Reference Guide

Find out how to...
Chef Yan's Sauces Vegetable Garnishes Art of Tea
Dim Sum
Using Chopsticks
Cutting Techniques
Kitchen Utensils Making Wontons

Restaurant Reviews
Krungthai Restaurant
MAKO Restaurant
Tommy Toy's

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Ginger Marinated Striped SeabassGinger Marinated Striped Seabass
Not just ordinary seabass, but seabass marinated in a tantalizing ginger sauce. If you need a recipe that's easy to cook for a big group, then try this asian fusion dish.

See how to make this dish!



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Restaurant Reviews

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  • Writer Carla King shares her adventures in China and India!
  • Michael Rakower finds a wonderful Chinese restaurant in Uganda!
  • Toko Takeda from Tokyo eats snake in China!
  • Share your experiences!
  • Asian Pacific Review interviews Martin Yan.
  • Chef Martin Yan is part of the history! Chinese Food in the U.S.
  • Chef Yan takes viewers on a fantastic culinary tour with the Great Chefs of Taiwan. View video clips and photos from the show. Chef Martin Yan is the most widely watched television chef in the world. Now in his 22nd year on the air, his 1,500+ TV shows and 20+ companion books on Asian cooking, culture and people have educated audiences throughout America and in more than 75 countries, including China.Click on the "Yan Can Cook" dancing wok and go to Martin's Official website exclusively here at AsianConnections!!

 

 

 

 

 

 



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